The Most Durable Knife For 2024
By, Sarah CombsUpdated
Our Top Picks
1. Best Overall: Smith & Wesson Extreme Ops SWA24S 7.1in S.S. Folding Knife
Smith & Wesson delivers the best folding knife available. The Extreme Ops SWA24S features a 7-inch stainless steel blade, with a glass-reinforced nylon handle. This ambidextrous folding knife is ideal for everyday carry thanks to its convenient pocket clip and thumb knobs, making it perfect for cutting, slicing and carving. Read Review
2. Best Bang For The Buck: Mercer Culinary M20606 Genesis 6-Inch Chef's Knife
With its high carbon German steel, this knife is strong and durable. The taper ground edge allows for increased efficiency when cutting along with incredible long-lasting sharpness. The handle is made of a comfortable rubberized plastic that provides the perfect balance of grip and comfort while you are cooking or preparing food. Read Review
3. Best Safety: Gerber Gear 31-003731 Quadrant Fixed Blade Knife
This Gerber Gear 31-003731 Quadrant Fixed Blade Knife, Folding Knife offers a slim design to fit in your pocket or any other carrying case, like a backpack. It features an 2.7 inch straight edge sheep foot blade for the everyday carrier and includes a slim carrying case with bamboo handle scales and pocket clip for convenient carry at all times. Read Review
4. Best Compact: Spyderco Tenacious Folding Utility Pocket Knife
Spyderco has improved on the Tenacious with a textured surface for enhanced grip and a larger blade for increased strength. The blade is made from CPM S35VN stainless steel and is hollow-ground to reduce drag during cutting. The handle is made from FRN fiberglass reinforced nylon and has a hole drilled through the spine of the knife to reduce weight. Read Review
The best knife is one that you will use every single day. The most important thing about a knife is how well it functions for the user. It must be ergonomic and comfortable in order to be used for hours on end without growing fatigued from using it.
Also, a good knife should last you a lifetime so that you don’t have to replace it every few years. That is why we are going to take a look at some of the most durable knives available today. Some of them might surprise you with their durability, while others might not make the cut for various reasons. There are many factors that determine how long a knife lasts and which ones are more durable than others. We will discuss those factors below so that you can get an idea of what makes one knife more durable than another.
You'll have an easier time deciding with our Smith & Wesson Extreme Ops SWA24S 7.1in S.S. Folding Knife recommendations. However, in order to provide the reader with a wider variety of alternatives, we recommend adding Mercer Culinary M20606 Genesis 6-Inch Chef's Knife if you are interested in purchasing another appealing one.
Here are the buying guides that we specially made for you guys. Follow all the words below for successful shopping!
RELATED: Take a look at the top 10 most popular knife for you. Our personalized shopping guides help you compare and choose the best products.
Our Top Picks
DIMENSIONS: 7.1 inch (18 cm) overall length with a blade length of 3.1 inches (7.9 cm) and a weight of 3.5 ounces
SECURE: Have confidence that the blade will not slip with the security of the liner lock
GUARANTEED: This product is covered by a Limited Lifetime Warranty. For questions or warranty contact us at customerservice@btibrands.com
DEPENDABLE: Quick and easy access with the convenient pocket clip, finger flipper and ambidextrous thumb knobs making it ideal for everyday carry
BE PREPARED: Knife features jimping and serrations
DURABLE: Blade is made of reliable 7Cr17MoV Black Oxide High Carbon Stainless Steel with a black, aluminum handle
QUALITY CONSTRUCTION: Knife is precision-forged with high-carbon German steel for better durability, and taper-ground edge allows for increased efficiency when cutting along with incredible long-lasting sharpness
MERCER CULINARY GENESIS SERIES: Never stop experimenting in the kitchen; this Genesis knife is essential in every kitchen, perfect for professional use or the home cooking enthusiast
BEST USE: The perfect knife for chopping, mincing, and cutting. Ideal for dicing onions, mincing shallots, chopping herbs, crushing garlic, and shredding cabbage
EASY CARE: To maximize the performance and longevity of your knife, carefully wash cutlery by hand with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
SUPERIOR DESIGN: The finest handle in forged cutlery; built to last ergonomic handle offers comfort and a non-slip grip, even with wet hands
Features 2.7 inch straight edge sheep foot blade for the everyday carrier
Finger flipping opening allows blade to be used with ease and frame lock to hold blade steady when in use
Overall length: 6.75 inches, weight: 4.5 ounces; Included limited lifetime warranty
Designed for where function meets style; Folding knife makes a great addition for job sites and daily tasks
Slim design fits compactly in a pocket with bamboo handle scales and pocket clip
Game Changer - Being tenacious means you are persistent and cohesive. It's being tough and tireless in achieving your best performance; all worthy descriptive words for a hard-use knife
Pocket-Friendly - The Tenacious includes a Walker LinerLock and a 4-way pocket clip lets the folder be set in a variety of carry and draw positions: Tip-up/tip-down left-hand/right-hand.
A Secure Grip - It has a black G-10 laminate handle, Ergonomically milled with prolonged fatigue-free cutting in mind.
Superior Blade Steel - The 3.39" 8Cr13MoV stainless blade is coated in a non-reflective black coating and ground-flat from spine to cutting-edge for non-stop cutting.
Easy-to-Use - The blade's shape coupled with an oversized Spyderco Round Hole and textured spine jimping allows you to open the blade and position your thumb on the spine in slip-proof confidence ready for work
Designed by the US designer Savannah Swaggerty.
Limited exclusive version.
Equipped with a liner lock to keep the blade firmly in place while in use.
Easy carry for unisex.Knife for women and knife for man.
【STURDY ERGONOMIC COLOR WOOD HANDLE】One piece full-tang blade and the durable color wood handle make sure enowo knives set for kitchen has superior stability and longevity, since they won't shrink, crack or falls off.The full bolster with right angle protects your fingers and provides excellent balance when cutting food.
【SHARP EDGE】Sharpness is key of all the cutting knife.Hand-polished by craftsmen with decades of experience,enowo kitchen knives are ultra sharp with only 14-degree edge, cutting force only 12N and 57±1 Rockwell hardness for extraordinary performance in edge-retention and a longer service life.
【ENOWO LIFETIME GUARANTEE】Enowo provides customers 60-day money back policy,free replacement and lifetime guarantee.We are always here to provide you with the most satisfactory solution.Try Enowo chef's knives series now!
【COMPREHENSIVE KNIVES SET】1x chef knife, 1x santoku knife,1x utility knife.This pro-grade cutlery set can easily handle all your kitchen tasks like chopping, slicing, dicing, mincing of meat ,fruits and vegetables. What’s more,the clad dimple design allows for easy food releasing，knife thickness is 3mm means no chips.It is truly all-around chef knife set!
【SUPER PREMIUM STEEL】enowo kitchen knife is made of high-carbon stainless steel which has the highest mechanical performance and the best cutting performance.The dense passivation film on the steel surface prevents our cooking knife from rust and dulling even through years of use.
5" when the knife is closed. 8.54" when opened.
7CR13 blade +handle (stainless steel and colored wood), laser engraved design, super anti-rust, lasting sharp.
Feel comfortable and not too heavy，6.34 OZ.
Durable with superior materials.
Suitable for survival, hunting, camping, fishing, hiking, outdoor activities and home improvement. Of course, you can also cut fruit.
[VG-10 SUPER DAMASCUS STEEL] The blade is made of 67 layers damascus steel. With razor sharp cutting core VG-10 (VG-10 steel outperform AUS-10 steel in durability). The rockwell hardness of the damascus knife reaches 60±2HRC. Ruthlessly sharp scalpel like edge is hand finished to a mirror polish at 8-12° per side. Scole chef knife comes with exceptional sharpness, long-term durability and incredible edge retention without dulling or chipping plus stain and rust resistance
[ERGONOMIC WHITE SHADOW WOOD HANDLE & WELL-BALANCED DESIGN] This top white shadow wood handle with stunning triple rivet (one mosaic pin) and full tang design, offering better durability. It is elegant and beautiful. Our Chef's Knife not only feels good and firm in the hand, but also has good balance, allowing you to reduce fatigue most effectively.
[SCOLE LIFETIME GUARANTEE] SCOLE provides customers 90-day money back policy, free replacement and lifetime guarantee. We provide professional customer service, any purchases from us are backed by quality assurance and 24/7 customer service.
[MULTI-FUNCTIONAL & PRACTICAL GIFT] The professional 8" damascus chef knife is a multi-functional kitchen knife for professional applications. It is perfect for mincing, slicing and dicing any fruit, fish, meat, sushi and vegetables for daily kitchen tasks. Best gift for professional chefs and home cooks on kinds of festivals, such as Valentine's Day, Mother's Day, Father's Day, Thanksgiving Day
[HAMMERED BLADE DESIGN & NON-STICK FUNCTION] The hammered blade design of the damascus knife and the special natural water ripple on the blade, reflects the gorgeous craftsmanship and its luxurious identity. Exquisite hammered treatment reduces drag and minimizes stuck on food. Stylish and functional design, not only beautiful but also can keep food from sticking to the blade, ensuring the best flavor of food
[Scope of application]: The small paring knife is suitable for most fruits and vegetables. It can be used to cut, dice, shred, slice and peel.
[Hollow-out scabbard design]: The scabbard of sharp paring knife not only has an exquisite appearance, but also is dustproof and breathable, protecting the blade body, easy to store and safer.
[Blade design]: The paring knife small blade is made of 304 high-quality stainless steel. The blade is sharp and durable. It is not only suitable for cutting fruits and vegetables, but also suitable for removing peels.
Brand:Kocpudu.[High-quality material]: The fruit knife small made of food grade PP material and high-quality 304 stainless steel has sharp blades, corrosion resistance, no pollution, no rust, strong durability, safety and health.
[Handle design] The small fruit knife with cover handle is a non-slip handle made of PP material. The ergonomically designed peeler setting handle is more suitable for palm control. The comfortable feel and exquisite design make you more comfortable to use.
[Hollow-out scabbard design]: The scabbard of small paring knife not only has an exquisite appearance, The colors are bright and beautiful,but also is dustproof and breathable, protecting the blade body, easy to store and safer.
[Blade design]: The small fruit knife with cover blade is made of high-quality 3CR13 stainless steel. The blade is sharp and durable. It is not only suitable for cutting fruits, vegetables and meat, but also suitable for removing peels.
[Handle design] The small fruit knife handle is a non-slip handle made of PP material. The ergonomically designed peeler setting handle is more suitable for palm control. Thick and easy to use, not tired after holding,The comfortable feel and exquisite design make you more comfortable to use.
[Scope of application]: The paring knife with sheath is suitable for most fruits ,vegetables and meat. It can be used to cut, dice, shred, slice and peel.
Brand:Kocpudu.[High-quality material]: The paring knife small made of food grade PP material and high-quality 3CR13 stainless steel has sharp blades, corrosion resistance, no pollution, no rust, strong durability, safety and health.
What to Look For in a most durable knife?
A valuable product is determined by many factors (included below). The process of researching the most durable knife is pretty significant because of these features related to the products. However, rest assured that we are here to support your challenges.
Having a closer look at the following factors would benefit you a lot. These are the most important things among various ones you need to consider:
Type
Blade Size
Bolster
Handle
Material
Perhaps the most important decision you will make is how your knife handles are made. A wide variety of materials are used to make chef's knives handles, such as wood, bone and carbon fiber. Some polymers and wood may feel a bit softer. Some handles are contoured or ergonomic, and others -- such as Japanese knives -- have a linear design. The choice of ergonomic handles will be based on personal preference.
Tang
RELATED: The most important kitchen knives in 2024 are the ones you'll use and take care of the most. We've searched high and low to find the best knives for the job.
FAQs
What Is The Difference Between Cheap And Expensive Knives?
You can find knives at a range of prices, from very affordable to extremely high. Everything comes down the way it was constructed, like whether it was forged or stamped. Also what type of material it is made of. An inexpensive knife, even a basic one, is an excellent place to start if your goal is to become a home cook. A better knife, however, will allow you to make more precise and efficient mise-en-place. A knife can be a great tool for improving your cooking skills. But professional chefs often prefer dirt-cheap knives. This is where the point comes in: You can do the job with expensive or cheap knives. All you need to focus on is quality.
How Long Should A Chef's Knife Be?
It is true but it can be annoying. This will depend on what your personal preferences are, such as how the knife is held and used. For home chefs, an eight-inch knife is sufficient. The blade can be used to slice butternut squash and pineapples. An additional knife may prove to be worthwhile if you're able and willing to spend the money on large-scale prepping. If you are looking to reduce your length by more than eight inches, The santoku is an excellent choice.
What Is The Best Steel For A Kitchen Knife?
All steel contains carbon. There is less carbon in stainless steel than there is in carbon steel. Addition of chromium to stainless steel gives it its unique "stainless", status. Carbon steel however, has more carbon. A knife that contains more carbon is considered harder. Rockwell scale is used to measure hardness. The tougher a knife, the more it will be. They are extremely sharp due to their hardiness, however they can also be difficult to sharpen. These knives can also corrode and rust more easily. You may notice less difference in stainless steel knives than you would with carbon steel. However, they are sharper than the latter. Even though stainless steel is more durable than carbon steel, it can also be easier to maintain.
What Is The Difference Between Japanese And German Knives?
The two main categories of kitchen knives are Japanese or German. Japanese knives can be sharper, thinner, and more difficult to maintain than German knives. German knives have more versatility and are easier to use than most other knife types. Japanese knives may be unique in their functions, so it is worth paying more attention to care and maintenance.
How Often Do You Need To Sharpen A Chef's Knife?
Minimum, you should have your knives sharpened twice a calendar year. Even more if your knives are used daily. More if your routine involves the preparation of difficult food like root vegetables and winter squash. Make a schedule to have the knives sharpened each year, even if you are outsourcing to professional cooks. The benefit to learning how sharpen knives your self is that it's easy and convenient.
Do I Need A Full-tang Knife?
Tang refers specifically to the edge of the blade. It extends into the handle through which it stops, making it part tang knife. The metal is distributed throughout full-tang knives, which are better balanced. Due to the fact that only a portion of the knife is made out of metal, partial knives tend not to cost as much. Japanese knives also have partial tangs, with the rare exception of Japanese knives. Japanese knives often have wooden handles that are shaped like a waffle, and emphasize the blade-forward balanced. These handles are for knife-skilled people who prefer to be more relaxed.
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About Sarah Combs
