The Best 12 Inch Skillet: Top Picks Of 2024
By, Katie FinnUpdated
Our Top Picks
1. Best Overall: Lodge Cast Iron Skillet with Red Silicone Hot Handle Holder, 12-inch
The Lodge Cast Iron Skillet provides the perfect balance of heat retention and even heating for cooking all your favorite dishes in one pan. This skillet is made of cast iron, which offers unparalleled heat retention and even heating. It is also induction ready for use on cooktops, so you can enjoy cooking as a whole new experience. Read Review
2. Best Bang For The Buck: CAROTE Nonstick Frying Pan Skillet,Non Stick Granite Fry Pan Egg Pan
Cram it with food, but clean up is a breeze. This Nonstick Fry Pan is made from Granite, a material that's non-stick and resistant to any harmful substances. Plus, this fry pan is easy to clean up with just water or a dishcloth. Read Review
3. Best Portable: Blue Diamond Cookware Diamond Infused Ceramic Nonstick 12" Frying
This all-around cooking tool is perfect for nearly any dish. The Warp Control Base prevents warping, wobbling, or degrading over time, so you can use it day after day without worry. Made with ceramic, this nonstick frying pan is safe up to 600°F in the oven or broiler and is oven-safe up to 400°F. Read Review
4. Best Versatile: Cuisinart 622-30G Nonstick-Hard-Anodized, 12-Inch, Skillet
With Cuisinart's 12-inch nonstick skillet, you can make perfect pancakes, omelets and sunny side up eggs for the whole family. The nonstick coating is virtually indestructible and easy to clean - even with a dishwasher. With tapered slopes, this professional grade skillet is perfect for pouring with ease. Read Review
There are so many different sizes of skillets out there. Some are small and lightweight, while others are intended for larger meals. Whatever your needs may be, it’s almost certain that you will need a skillet sooner rather than later.
Whether you’re just getting started in the world of cooking or you’re an experienced professional looking for the perfect set of cookware, you won’t go wrong with our top skillet list. It includes all the information you need to find the best 12-inch skillet in your price range and your needs.
However, after investing in 14 hours, we've come up with a name that's worthy of your requirement: our Lodge Cast Iron Skillet with Red Silicone Hot Handle Holder, 12-inch with The silicone handle holder. If you desire extra features not included in this model, you might look into another one CAROTE Nonstick Frying Pan Skillet,Non Stick Granite Fry Pan Egg Pan. It could better suit your needs.
RELATED: We did the research for you. With our tests and trials, here are accurate descriptions of the best cast iron pots and pans available in the market.
Our Top Picks
- Unparalleled heat retention and even heating
- Great for induction cooktops
- The silicone handle holder is dishwasher safe and protects hands from heat up to 500° F
- One Lodge Pre-Seasoned 12 Inch Cast Iron Skillet with Handle Holder
- Use in the oven, on the stove, on the grill, or over a campfire
- Pre-seasoned with 100% natural vegetable oil
- Assist handle for better control
- Use to sear, sauté, bake, broil, braise, fry, or grill
- Included Components: Lodge Cast-Iron Skillet L10Sk3Ashh41B
Best Bang For The Buck
CAROTE Nonstick Frying Pan Skillet,Non Stick Granite Fry Pan Egg Pan
- Less Oil Needed & Less Smoke Released: Reduce unnecessary fat intake, stay away from a smoky kitchen.Super easy tp clean up, just wipe it with a towel or rinse it with water. Here we provide a healthier way of daily cooking.
- An every day cooking pan: Our 12 inch non-stick frying pans can be used for any cooking needs : egg pan/Omelette pan/ grill pan ... A perfect non stick fry pan is the best cooking partner for you,with heavy gauge and extra durable die-cast construction,this non stick pan will last longer time!
- Eco-friendly Granite Non Stick Material: Nonstick granite material, SGS & EUROFIN approved. With 100% Free of PFOS, PFOA, our skillet ensures your daily cooking is always safer and healthier.
- Heat Up Quickly and Evenly: Suitable for Induction and all other stoves The Bakelite handle is comfortable to grip and stay cool while cooking. With Extended Bottom Design, our cookware heats up faster compared with the traditional non stick cooking pan.
- Service & Guarantee–Each piece of our products passes strict multi inspection process which gives customers multi guarantee. In case you receive defect items caused by delivery, please feel free to contact us through★「Your Orders」→「Contact Seller」,you will be guaranteed to get 100% refund or new replacement. 「Warm Tip」- As for the reviews, please understand that we cannot reply it or contact to you through it. If any problems while using our product, don't hesitate to reach out, thanks.
- Warp Control Base: Heavy-duty forged base prevents warping, wobbling, or degrading over time
- Oven and broiler safe up to 600°F
- Toxin-Free: Free of PFAS, PFOA, lead, and cadmium
- For all stovetops, except induction
- Metal utensil safe, Blue Diamond’s signature diamond-infused ceramic nonstick is 5x harder and 10x longer lasting than traditional coatings
- Riveted stainless steel handle for a secure and comfortable grip
- Diamonds are 4x more conductive than copper, so Blue Diamond heats faster and cleans up easier
- Dishwasher safe for easy cleanup
- EXCEPTIONAL DESIGN: The 12-inch nonstick skillet has sloped sides which deliver perfect performance and maximize cooking surface. The hard anodized is harder than stainless steel and is dense, nonporous and highly wear-resistant for extra durability and professional performance. Tapered slopes also provide a drip-free pour
- EXCEPTIONAL HANDLING: This piece has a cool grip handle which are solid stainless steel riveted stick handles that stay cool on the stove top and provide a safe a solid grip
- COOKING AND CLEANING: Proprietary Quantanium nonstick interior is reinforced with titanium and provides lasting food release, healthily nonfat cooking option, and easy clean up. You really have endless cooking possibilities with the help of unsurpassed heat distribution, that will heat up quickly and spread evenly. Oven safe up to 500 degrees F
- Given diameter is outer diameter
- WARRANTY: Lifetime warranty
- Cook’s Illustrated’s highest rated nonstick skillet
- Three layer, PFOA free, German engineered nonstick coating for years of performance using less oil
- Rolled edges for drip free pouring
- Durable, hard anodized body delivers excellent heat conduction and scratch resistance
- Comfortable stainless steel handles
- Dishwasher safe
- Oven safe up to 430°F/220°C
- Compatible with most stovetops, except induction
- 12 Inch Diameter
- Cast iron for even heat distribution and retention; pre-seasoned products don't have non-stick function; hand wash only
- Always use hot-pads, oven mitts, or potholders while moving or removing cast iron cookware on or from the stove or oven.
- Pre-seasoned cast iron skillet with flared side edges; oven safe to 500 degrees Fahrenheit
- Compatible with all cooktops including induction thanks to its durable, anti-warp stainless-steel base, and safe to use in an oven up to 500°F
- Secured with riveted stainless steel handles to ensure a safe grip
- Dishwasher safe but we recommend handwashing to preserve the nonstick coating. And you just might want to hold onto it a little longer.
- Made from heavy-gauge, hard anodized aluminum coated with 3 layers of a safe PFOA-free nonstick material that delivers unparalleled release, scratch-resistance, and durability
- Backed by All-Clad's Limited Lifetime Warranty
- A kitchen staple featuring a flat base and flared, mid-sized sides that allow for easy flipping and tossing
- Durable glass lid for easy food monitoring, oven safe up to 425°F
- Riveted stainless steel handle is contoured for a relaxed and comfortable grip
- Oven and broiler safe up to 600°F
- GreenPan’s Thermolon healthy ceramic nonstick coating is free of PFAS, PFOA, lead, and cadmium, so it will never release toxic fumes, even if it’s accidentally overheated
- Suitable for all stovetops except induction
- Tough Hard Anodized body is scratch-resistant and designed to stand up to daily demands
- Hand wash only
- WHY CHOOSE HexClad: Featuring a patented laser-etched hexagon design and tri-ply construction, HexClad is PFOA-free, oven safe up to 500 degrees, stovetop and induction cookware ready, and features stay-cool handles for a premium cooking experience
- HIGH-QUALITY MATERIALS: To create durable cooking pans built to last require tri-ply construction. The first and third layer is stainless steel for sturdy non-stick features, while aluminum in between conducts consistent, even heat distribution
- HexClad PATENTED TECHNOLOGY: The hexagon design is created through a laser etching process to provide both stainless steel and non stick surface. This dual surface allows your non stick pan to sear still while using less oil, grease, and butter
- EASY CLEAN & SCRATCH RESISTANT: The HexClad 12" stainless steel pan is dishwasher safe and can be cleaned using scorching or steel wool pads since the nonstick pan is scratch-resistant and won't scuff or wear down from the use of metal utensils.
- LIFETIME WARRANTY: As HexClad's dedication to quality to perfection, all non stick cookware is backed by a lifetime warranty. Add it to your favorite heavy-duty kitchen cookware sets. Perfect size pan for your eggs, omelets, or single chicken breast
- 【Swiss Non-Stick Coating】- Switzerland imported 3-layer non-stick coating,unique ball blasting technology. The effect is more than 3 times higher than the traditional non-stick frying pan.SGS approved. APEO&PFOA free, smokeless & less oil, safe & healthy.
- 【Deeper Depth for More Cooking Options】- Size: 12" diameter, 3.2" deep, 5 Qt capacity.This saute pan is deep and large enough for saute, stirfry, boil, shallow fry & deep fry.
- 【Great Quality & Service】- Quality first, Service Utmost.If you receive a defective item,Please always feel free to contact us through this channel [Your Orders]→[Contact Seller]. We guarantee 100% refund or new replacement.[Warm Tip]- As for the reviews, please understand that we cannot reply it or contact to you through it. If you have any problems while using our products, please feel free to contact us and we will try our best to help you solve the problem. thank you.
- 【Suitable For All Stoves】- High magnetic conductive stainless steel base allows the deep frying pan skillet to work on all cooktops, Induction compatible. The core of the saute pan is die cast aluminum, which is durable and heats up quickly and evenly.Oven safe.
- 【Sturdy Body & Easy To Clean】 - The cooking pan body is made of 1200°F high temperature aluminum water die-casting, sturdy & durable & anti-warping. The deep skillet designed without rivets, which will not cover up the dirt,very easy to clean.Just wipe it with a paper towel or rinse it with water. Dishwasher safe.
- 【Stay Cool Woodgrain Handle & See Through Lid】- The non-stick pan has a wood grain bakelite handle, which is comfortable to grip and ergonomic, and keeps it cool during cooking.The see through glass lid allows you to check cooking progress while locking in flavor.
To Choose The best 12 inch skillet, What Criteria Do You Need To Study Before?
Almost all buyers are anxious about getting best 12 inch skillet. Whenever creating multiple purchases, various issues need to be resolved. Our market expertise will give you help to make the best shopping selection.
Please consider the following factors before selecting best 12 inch skillet:
Size
Heat Distribution
Cleaning
Materials
You should use enameled and bare cast-iron pans for high-heat cooking. They can heat up quickly and resist higher temperatures. Stainless steel can be used to create sauces or braise meats. You can clean nonstick pans easily, but it's important to note that they have a lower heat threshold than some other materials.
Ease Of Use
RELATED: Our best oven proof skillet comparison and reviews here. Take a close look at the following products for 2024. Don’t pay for any item before reading these reviews.
FAQs
What's The Difference Between A Skillet, Frying Pan, And Sauté Pan?
It all depends on where you live and whom you ask. Although some people interchange the terms, they are almost identical. They have high-quality, straight sides (or slightly angled), and an enclosed lid that helps keep moisture and heat in the pan.
In everyday language, a frying pan is sometimes called a skillet. However, the lidless pans have flared, lower sides to allow you to access your food with a spatula. They also feature curved sides that make it easy for you to slide foods onto a plate, such as pancakes and omelets.
Do Stainless Steel Skillets Warp?
An oven is less likely to be warp if its cladding is good. The thickness of 5-ply (or 7-ply) makes it less likely that a skillet will warp than 3-ply. America's Test Kitchen's stainless steel skillets induction wrought some warping, as we mentioned elsewhere, but this was not an issue for us with our top choices.
What Can You Cook In A Stainless-steel Skillet?
You can't go wrong! These skillets, which are both heat-responsive and a good conductor of heat, are perfect for two types of stovetop cooking: sauteeing (or searing). The skillets' solid construction makes them great for roasting in an oven. It is best not to use them for cooking that involves a lot more liquids, such as braising.
What Is A Fully Clad Skillet?
If the pan's internal core, the part that heats, is fully clad, it covers both the bottom as well as the sides. They are usually more expensive than fully-clad ones, but the savings can be well-worth it. If the stainless steel skillets you have are prone to scorching around their edges, then they may not be fully clad.
Can You Put A Skillet In The Oven?
In general, the answer is yes. You should check that the pan you purchased is safe for the oven. Also, make sure to note the heat limit. Carbon steel and cast iron are able to tolerate very high heat (600 degrees or more), while stainless steel (450 to 600 degrees) can usually withstand slightly lower temperatures. Nonstick, however, is typically in the lower temperature range (335 to 450 degrees depending on which nonstick coating) Refer to your manufacturer's instruction manual as a guide.
How Do You Clean A Cast Iron Or Carbon Steel Skillet?
Cast iron is very similar in materials and maintenance to carbon steel, so it's best to clean them both the same. Here's the quick summary: After letting your pan cool off, clean it with a brush or scrubber. After drying the skillet, apply a bit of oil to it and then heat the skillet on the stove. Use a cloth or towel to apply the oil to the inside of the skillet to retain the seasoning. Here are more instructions.
Since merchandising consultant pros have a wide variety of expertise, the information above is presumed to be accurate. The data of best 12 inch skillet is also updated on a regular basis. You may feel confident that the data is current and accurate.
Please report any problems with best 12 inch skillet so that we can improve your experience. We'll work even harder to improve our quality as a consequence of your favorable comments!
READ NEXT: Top Best Coffee Makers With Grinder For You In 2024 & Buying Tips
About Katie Finn
