The Automatic Meat Slicer: Reviews In 2024 By Experts
By, Hailey AbbottUpdated
Our Top Picks
1. Best Overall: Cuisinart Kitchen Pro Food Slicer, 7.5, Gray
Cuisinart's performance is the result of a combination of outstanding innovation and quality workmanship. This Kitchen Pro Food Slicer, 7.5, has a blade, food guide and stainless steel carriage that are all removable for easy cleanup. It comes in a durable design with an aluminum base plate to ensure maximum stability for your kitchen countertop use. Read Review
2. Best Bang For The Buck: Elite Gourmet EMT-625B Ultimate Precision Electric Deli Meat Slicer
Grate, slice and chop like a pro with our meat slicer! It's one of the most practical tools you can have in your kitchen. You will be able to slice and grate anything from chicken to steak, bacon or cheese effortlessly. This electric deli meat slicer comes with the ultimate precision. Its powerful motor and stainless steel blade will slice through the thickest of meats with ease. Read Review
3. Best Versatile: Chef'sChoice 615A Electric Meat Slicer Features thickness Control
This electric meat slicer features a tilt-and-lock carriage that allows you to slice your food quickly and efficiently, while limiting access to the blade when it is not in use. Plus, its specially designed blade makes certain that your food is sliced with minimal tearing for maximum safety. Read Review
4. Best Easy To Clean: Weston Electric Meat Cutting Machine, Deli & Food Slicer
Weston Electric Meat Cutting Machine, Deli & Food Slicer creates evenly sliced steaks and chops with ease. It's easy to use and doesn't take up much room in the kitchen. The Weston Electric Meat Cutting Machine, Deli & Food Slicer is designed for the home cook and is durable enough to stand up to regular use. Read Review
If you are looking for an automatic meat slicer which can help you in making delicious and appetizing meals for your family or guests, then you might want to check out the best meat slicer in 2024. These meat slicer reviews will give you all the answers that you were looking for. There are many different types of meat slicers available on the market and finding one that is right for your needs can be challenging.
There are a lot of different things to consider when shopping for a new automatic meat slicer. Some of those factors include features, cost, and warranty information. This article lists all the top rated automatic meat slicers based on customer feedback, value, cost, and other specifications to help you find the perfect fit for your home or business.
We think the product that comes highly recommended for automatic meat slicer is Cuisinart Kitchen Pro Food Slicer, 7.5, Gray. In case you need more alternatives and more in-depth guidance, you may explore the following.
RELATED: Our professionals have compared the best at home meat slicer. Examine the market's brands and goods using the most extensive product recommendations to your need.
Our Top Picks
- Removable 7.5-inch undulated stainless steel cutting blade. Cord length : 38 Inches
- Premium-coated steel and die-cast aluminum housing.UC Cubic Feet: 1.29
- Blade, food guide and stainless steel carriage are all removable for easy cleanup
- Slice control knob adjusts from a paper-thin 1/32 inch to a thick 1/2 inch
- Stainless steel removable carriage
Best Bang For The Buck
Elite Gourmet EMT-625B Ultimate Precision Electric Deli Meat Slicer
- A MUST-HAVE KITCHEN ACCESSORY FOR EVERY MODERN HOUSEHOLD - Have you ever thought how easier your life would be if you had a practical meat slicer at your disposal, Whether you are planning a wine-tasting night with your friends, a Christmas party with your family or just want to make yummy sandwiches for your kids every single day, our meat slicer is a must-have
- PRECISELY CUT SALAMI, HAM, MORTADELLA, CHORIZO OR PEPPERONI with our multipurpose and reliable meat slicer, which will allow you to enjoy your favorite cold cuts, hard cheeses, fruit, vegetables or even bread like never before. All you have to do is adjust the desired thickness for your food. You can easily choose from razor-thin to ½” slices and start slicing like a pro
- FINALLY, HERE’S A MEAT SLICER THAT WILL PASS THE TEST OF TIME - Unlike all those cheaply-made food slicers, our meat slicer is made from premium-quality die-cast aluminum, which is not only super-durable, but also rustproof and easy to clean. As a result, you can rest assured that your robust meat slicer will endure any abuse without skipping a beat
- SPOIL YOUR LOVED ONES WITH THE MOM-APPROVED HOUSEWARMING GIFT IDEA. Surprise your wife, girlfriend, sister, mother, daughter, granddaughter or grandmother with our professional-grade electric meat precision slicer today. She will love the easy-to-clean design (thanks to the removable blade) while the sturdy, non-slip construction will make slicing meat a breeze
- DAZZLE YOUR FRIENDS & FAMILY WITH THE MOST DELICIOUS FINELY-SLICED MEATS with the Elite Platinum premium electric meat slicer, which is specifically designed to help you save precious time, effort and money. How, Now you don’t have to go to the store and get sliced meat or cheese anymore. You can easily do it yourself at home with our user-friendly food slicer
- SLICING: Tilted food carriage for fast and efficient slicing. A special button secures food carriage in lock position to limit access to blade when unit is not in use
- POWER: Extraordinary powerful high torque motor with gear drive
- VERSATILE: This rugged slicer features all structural components made of cast aluminum and stainless steel
- NOT FOR COMMERCIAL USE
- MULTI-PURPOSE: The 7-inch stainless steel blade slices a wide variety of foods from deli thin to 3/4-inch thick slices; product is designed for non-commercial use
- Removable 8-5/8" stainless steel blade
- Adjustable thickness control for slicing from deli-thin to over ½” thick
- Cut perfectly thin cold cuts and evenly sliced steaks & chops with this durable machine, designed for the home kitchen
- Belt-driven, quiet running motor
- 150 Watts (120 volts, 60 Hz), CE & UL Approved
- Crafted from a corrosion resistant coated steel and aluminum housing
- Sturdy base and suction cup feet for stable and safe operation
- Compact design for easy storage and transportation
- Food pusher with teeth for controlled slicing
- Color: Silver
- Approximately 7 inches in diameter
- Package Dimensions: 2.209 L x 20.828 H x 18.288 W (centimeters)
- NON-SLIP FEET will hold the slicer sturdy and safe
- ETL LISTED, and 3 Year Limited
- Included Components: Product, Instruction Manual
- PROFESSIONAL QUALITY 7. 5-Inch Stainless Steel blade and die cast aluminum body for a perfect chef style with serrated blade.
- THICKNESS ADJUSTABLE knob lets you control how thin or Thick you want your slices to be with powerful 180 watt motor
- MEASURES: 13 x 9 x 10. 3 inches, 180 Watt power
- MAKE YOUR OWN DELI sandwiches with this meat slicer in your kitchen. Tilted carriage and serrated blade for fast and easier slicing.
- Security-ensuring Designs: This slicer machine has a built-in sharpener for convenient sharpening; a fixed transparent shield for security, which avoids unintentional contact with the blade. ON/OFF switch ensures convenient operation. The rubber bottom feet are nonslip, ensuring the stability. A food pusher for firmly holding the meat and a handle for easy operating.
- Compact Body For Wide Applications: This electric food slicer is small and compact so that you can fit it into your business more easily! It can be used to cut meat, cooked food, cheese, roast beef, etc. Suitable for home or commercial use, such as kitchen, restaurant, butcher's shop, canteen, etc.
- Powerful Copper Motor: Input Power: 240W; Output Power: 150W. Our food slicer is equipped with all-copper motor, which allows you to produce 50 pieces of food per minute.
- Excellent Performance: This meat slicer is constructed with a cast aluminum body, rust-proof, corrosion-proof, and easy cleaning. The 10-inch diameter chromium-plated steel blade with a sharp edge is designed for quick slicing.
- Precise Adjustable Thickness: Our electric deli food slicer is equipped with a thickness-adjustable knob and you can easily adjust the slice thickness from 0mm to 12mm (0-0.47 inch) precisely. Get different types of food slices with the specific thickness you want.
- Reinforce Hand Push. when we researched the meat slicer machine market, we found that many customers complained that their meat-cutting pushers were too fragile, and even shattered after the first use.our food pusher is also upgraded from the previous brittle material to a new material with higher strength,it is more durable.
- Dual-Protection Safty Lock. Customers' safety is our greatest responsibility, and we will do our best to protect our customers. Yeeper slicer's switch needs to put safty lock paddle to the right to START the machine, which can effectively prevent mistakes. At the same price, why don’t you buy a safer meat slicer.
- 200-Watt Customized ETL Approved Motor. We know that the motor is the most important component of the meat slicer, which is also easy to be ignored by many consumers. However, just like the CPU of the computer and the engine of the car, the performance of motor directly determines the performance, cost and quality of the meat slicer. Yeeper meat slicer adopts a customized 200 Watt high-performance motor, it is more durable and effective.
- Two 7. 5’’ Stainless Steel Blade Included: We understand that the slicer blade is one of the core components, so we used the great, sharp workmanship stainless steel blade. Equipped with two 304 stainless steel blades of the serrated blade and a non-serrated blade, which cuts cooked food and raw food more healthily, reducing the trouble of using raw food and cooked food to cross-infection.
- Easy to Clean. In order to facilitate the user's cleaning, Yeeper meat slicer can be completely disassembled. The Slicer blade, slide rod, food carriage, food holder, except the motor, can be easily disassembled quickly without using any tools. It is easier to clean.
- SHARP, ACCURATE & RESISTANT. Chrome-plated steel blade with professional profile ensures the perfect cut. Blade cover removal. The blade cover is quick and easy to remove. All you have to do is rotate it by 90° and pull it out. This will make optimal cleaning an easy everyday task. Press the blade cover down gently to put it back into place ready for use.
- DELI THICKNESS. Slices up to 20 mm with millimeter accuracy. EASY TO CLEAN. Wipe clean; Dishwasher safe removable parts
- DURABLE. Red aluminum alloy body
- STURDY & MADE OF HIGH-QUALITY MATERIALS. Professional push buttons with LED indicators
- ELECTRIC. 115 V 60 HZ
- EFFORTLESSLY SLICE – Create deli-style meats and food right at home in your kitchen with the Guide Gear 180W Stainless Steel Electric Food Slicer for home use.
- QUICKLY AND EASILY CUTS – Quick and easy cutting electric meat slicer, cheese slicer, food slicer vegetable, and even a bread slicer. A great deli slicer for home for making sandwiches, sliced roast, brisket, or ham.
- EASY TO CLEAN AFTER USE – Lightweight, durable, and easy to clean food slicing tool. Features a removable stainless steel carriage cover, blades, and quick release food carriage.
- PROFESSIONAL-QUALITY KITCHEN TOOL – Professional electric power food and meat slicer for home use. The 8.7" stainless steel serrated blade cuts evenly and smoothly. Dimensions: 12" x 17" x 9.5"h. Weight: 12 lbs.
- DIAL IN YOUR DESIRED SIZE – From paper-thin to extra-thick and juicy, an adjustable thickness control on this food slicer machine lets you dial in the desired size of your slice.
What to Look For in a automatic meat slicer?
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Motor Wattage
A 120 to 200 watt motor is sufficient for a basic home slicer, with a 7- or 8-inch blade. This is especially true if you only need to cut meats, cheeses and other vegetables.
A 320-420 watt motor is required for commercial-oriented units that have a 9- to 12-inch blade. Keep in mind that the motor's wattage will determine how much power it can generate for cutting.
Safety
Meat slicer injuries are most common when the machine accidentally turns on. This can be avoided by many manufacturers including a recessed blade switch and a locking mechanism that needs to be released after each use.
Safety is even more critical if children are young and may try to emulate mom or dad by playing with the meat slicer.
Blade Size
A larger blade of nine- to twelve inches is needed for those who need something more robust and will be slicing lean meats to use on the barbecue or grill.
Cleaning
You may spend significantly longer cleaning the meat slicer if you don't have either one of these design elements.
Overall Size
Remember to consider your muscle power too! Do you have the strength to lift a heavy machine into and out of cabinets? Are you able to leave your machine on the counter because there is enough room?
Ease Of Use
Also, automated slicers make it easier to cut large quantities of meat faster. You should consider buying an automatic slicer for if your job involves chopping meat several times per day.
Many automatic slicers include a manual setting that allows for better control of the cut.
Large-scale, large-scale operation are easier with automatic slicers. But, manual meat slicers are much more user-friendly and can be used immediately without requiring any preparation.
Check to see if any meat slicers have a cleaning leg. These make it easier to clean the meat cutter.
It is important to measure the tray. Larger meat trays allow for faster cuts. It will be easier to transfer more meat onto smaller trays.
FAQs
What Is A Good Wattage For A Meat Slicer?
Two main factors determine the wattage requirement: blade size and type of food being chopped. Most slicers come with either a 120-200 watt motor or standard 7-inch or 8-inch blades. Users will be able to cut basic vegetables and deli meats with no difficulty.
A 320-420 watt motor is required for a blade measuring nine- to twelve inches in length. This will allow users to easily cut large slabs of meat.
What Is Better? Serrated Or Smooth Blades?
The serrated blades have sharp teeth that line the cutting surface. This creates a sawlike motion in cutting meat. When cutting thicker or leaner meats, serrated blades can be preferred. Also, serrated blades work better when cutting bread or certain types of vegetables.
The non-serrated or thinner blades will produce a much finer cut that their serrated counterparts. Smooth blades are preferred when cutting thin pieces of fatty meats like salami and prosciutto.
Each is useful and each one has their place. This is why most meat slicer enthusiasts choose to purchase one or both, and can change between the two when necessary.
How To Sharpen A Meat Slicer?
Your slicer blade should be sharpened at least once a month. This will ensure that your meat cutter continues to produce great results, even after many uses.
Sharpener attachments are available in some meat slicer kits. You will need to buy a separate sharpener tool if this is not the case.
No matter what, make sure to clean the meat slicer blade before you use it.
You can also apply a cooking oil or sharpening oils to the blade's surface and edge.
After that, align your blade with the sharpening edge.
You will need to position your blade edge as close as possible for most sharpening stones or attachments.
Simply sharpen the blade to restore its edge. The blade should appear to have regained its edge. However, you may be able tell by looking at it.
You should not oversharpen the meat slicer blade. Too sharp edges can easily be bent or crushed when they are used next.
How To Clean A Meat Slicer?
You should clean the meat slicer with a good sanitizer and some water.
The risk of damaging your slicer blades with regular soap is high. However, using a sanitizer and thoroughly cleaning the blade will eliminate this problem.
Online shopping is a great way to find commercial hand sanitizers. Use gloves when applying the sanitizer. Concentrated sanitizers can be very rough on skin.
To prevent rust, rinse the meat slicer well after it's been cleaned and dried.
Don't forget about lubricating the moving parts of your meat slicer. You should lubricate the feeder tray, which slides into and out of the machine and brings the meat to the cutting edges.
Food-safe lubricants are the best to use as they won't damage the blades and other components of your slicer.
What's The Difference Between Automatic And Manual Meat Slicers?
All models today were manual meat slicers, which means that they must be operated by a person to cause them to cut. The automatic slicers on the other side don't need a human operator. Once the meat is placed in the food carriage it starts slicing.
Automatic slicers tend to be used only in commercial establishments, and very seldom found at home. Manual slicers can be found in supermarkets and delis, so all the food slicers included on this page fall under the manual category.
How Often Should You Clean Your Meat Slicer?
After using a meat cutter to slice meat, you should wash it at minimum once per week.
You have the possibility of meat juices, bacteria and other substances coating the blades. If bacteria is not eliminated from the cutter, then it could also get into the machine.
Also, clean your meat cutter every so often even though you haven’t used it for some time.
You can improve the condition of your blades by keeping them clean. While it is resting, it won't lose its quality and will continue to function well until you use it again.
Conclusion
So, what's the easiest approach to get the automatic meat slicer you need quickly? You may use what we know about cognitive neuroscience concepts in your marketing approach.
When choosing the ideal product, you must have a clear idea of what you want in terms of price, quality, and function. If you don’t like any model in this list, then the Guide Gear 8.7"Electric Meat Slicer Cutter Deli Meats Slicing Machine will be your new buddy.
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About Hailey Abbott
